How to Make Delicious Greek chicken pie perfect & tasty!

Many individuals enjoy cooking and also believe it makes the best relaxing leisure activity. A kitchen that is full of fresh food that smells delicious is specific to make anybody's state of mind a little bit lighter. It can often appear tough, though, to identify recipes that work for you or recommendations that results in an ultimately successful meal. Possibly this Greek chicken pie dish is the one you are trying to find.

This Greek Chicken Pie Recipe is made from scratch with the crispiest homemade phyllo. And a creamy and flavorful filling made of bechamel sauce, colorful peppers, and fresh herbs. Look no further than this Greek chicken pie with Greek salad.

Prepare packet of filo pastry.
You need to prepare margarine.
Provide carrots (grated).
Provide orange pepper (cubed).
Use onion(cubed).
You need white mushrooms (sliced).
You need chicken thighs.
You need feta cheese (crumbled).
Prepare evaporated milk.
Prepare extra virgin olive oil.
You need to prepare corn flour.
You need to prepare black pepper.
You need to prepare sea salt.

Short Tips:

Sometimes all the dish needs is a squeeze of lemon to take it to the next level. To get most of the juice out of citrus, roll it on a cutting board before slicing in.

Boil the thighs in salted water until cooked to the bone. Let them cool and keep only the meat. Set aside a cup of the chicken stock produced..
Saute the pepper, carrots, onions and mushroom in a wok with all the olive oil. When tender, add the chicken stock , the corn flour and 2 out of the 6 tablespoons of evaporated milk. Reduce all liquids until a cream is formed. The add the chicken meat sliced and cook for another 2 to 3 minutes. At the end add the feta cheese and black pepper. Remove from heat..
Melt the margarine. Start brushing a cake tin with the melted margarine and then each filo sheet for half of the sheets of the pack. Add half of the creamy chicken filling. Add two more filo sheets and then the rest of the chicken filling. Top with the rest of the filo sheets brushing each with the remaining melted margarine. With the bruch, press all excess filo with the brush in an inward direction to the cake tin walls..
Bake for 25 minutes at 200oC. Then pour on the top the remaining 2 tablespoons of the evaporated milk. Bake for another 10 minutes..
Wait until the pie is slighly cooled before serving..

To make the poached chicken, put the chicken, carrot, celery, onion and peppercorns in a large Remove the meat from the chicken, discarding the skin and bones. Use your fingers to shred the. Greek chicken pie - Kotopita by Greek chef Akis Petretzikis. An authentic traditional Greek recipe for a super delicious chicken pie with country phyllo dough! Wash the chicken and place in a saucepan.

There are few hobbies as satisfying and also fulfilling as cooking. Not just can you flex your imaginative muscles, you can additionally supply tasty meals for your household. Broadening your expertise of cooking is specific to boost your time in the kitchen area. Attempting Greek chicken pie recipe is a terrific means to do simply that.

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