Name: Basbusa Cake (oman)
Ingredients: 1 cup Semolina; 1/2 cup Nido powder; 1/2 cup Sugar; 1/2 cup Condensed milk; 1/2 cup Oil; 3 pcs eggs; 1 tbs baking powder; 1 tsp vanilla essence; 1 can nestle cream; Syrup:; 1/2 cup Condensed milk; Fresh milk; Toppings:; Pistachio nut powder

When you comprehend the fundamentals of cooking, it can be such a freeing and also rewarding experience to create a just tasty dish or baked thing. The smells in your home and the faces of individuals that you share it with are valuable. We wish this Basbusa Cake (oman) recipe will provide you some concept for you to become an extraordinary chef.

Basbusa Cake (oman)

You can cook Basbusa Cake (oman) using 14 ingredients and 3 steps. Here is how you do that.

Ingredients of Basbusa Cake (oman) :

Provide Semolina.

You need to prepare Nido powder.

You need to prepare Sugar.

You need to prepare Condensed milk.

Provide Oil.

You need eggs.

You need baking powder.

You need to prepare vanilla essence.

You need to prepare nestle cream.

Use Syrup:.

You need Condensed milk.

Provide Fresh milk.

Prepare Toppings:.

Use Pistachio nut powder.

Short Tips:

If you are cooking from a recipe, the simplest tip we will provide you with is to read through the complete thing all the way through before you start to cook. Not only will this help you gain a far better understanding of what the final dish should look and taste like, you’ll even be ready to ascertain that cooking utensil you need, as well as catch important instructions.

step by step :Basbusa Cake (oman)

Mix all wet ingredients in mixer. And mix dry ingredients in a bowl..

Then mix all together and stir it well. Then put in pyrex and put inside the oven with the heat of 130°-150°c. 25-30 minutes...

Mix the condensed milk and fresh milk in a bowl..just estimate the fresh milk until the mixture become little soft like syrup. Then spread this up the basbusa cake while the cake is hot.. Then put the toppings...

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