Name: Rusk Custard
Ingredients: 2 Rusk; 1 cup Milk; 1 tbsp Custard powder; 1/2 tbsp sugar; as needed dry fruits for garnishing(optional); handful choco chips for garnishing (optional); 1/2 tbsp chocolate sauce/syrup(optional); 7-8 Dry Rose Petals (optional)

Cooking is a form of art and also there are various sorts of cooking that you might find out. You can come to be a chef or you can just attempt to grasp the art of cooking excellent dishes within your house. Several jobs in the work environment use cooks, prep-cooks and managers that additionally supervise chefs. We hope this Rusk Custard recipe can assist make you a much better chef.

Rusk Custard

You can cook Rusk Custard using 8 ingredients and 6 steps. Here is how you do it.

Ingredients of Rusk Custard :

You need to prepare Rusk.

You need to prepare Milk.

You need Custard powder.

Prepare sugar.

You need to prepare dry fruits for garnishing(optional).

Prepare choco chips for garnishing (optional).

Use chocolate sauce/syrup(optional).

You need Dry Rose Petals (optional).

Short Tips:

Do not worry about sharp knives. Can they give you a nasty cut? absolutely. But dull knives are constantly verified to be more dangerous because they are more prone to slip when cutting, which makes the possibility of cutting yourself higher. If you commit to keeping knives sharp, you ought to also learn how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.

instructions :Rusk Custard

In a pan boil 1cup milk..

In a bowl add 1tbsp custard powder & 1tbsp milk..

Pour this to the boiling milk.

Add sugar and stir well.

Switch off the flame as milk gets thickened..

In a bowl put 2 Rusk pour milk and garnish with dry fruits/choco chips/sprinklers/chocolate syrup....anything of your choice..

Take these Rusk Custard recipe ideas and also use them as well as perhaps even experiment while you are at it. The kitchen area is a terrific place to try new points with the ideal aid.

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