Name: Soft vanilla cake
Ingredients: 1 1/2 cup white sugar; 1 cup butter; 3 eggs; 1 tbsp vanilla extract; 2 cup all-purpose flour; 2 tsp baking powder; 1 pinch salt; 1 cup milk

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Soft vanilla cake

This is a soft, fluffy cake that tastes great covered in chocolate frosting and sprinkles! Soft and tender vanilla cake brimming with rainbow sprinkles, filled with rainbow chip cheesecake mousse and frosted in creamy vanilla buttercream! A childhood favorite made from scratch!

You can cook Soft vanilla cake using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Soft vanilla cake :

You need white sugar.

Use butter.

Prepare eggs.

You need vanilla extract.

You need to prepare all-purpose flour.

Provide baking powder.

You need salt.

Use milk.

Short Tips:

Prep work is a very vital part of food preparation. You intend to make certain you have every thing you might need. You also wish to ensure you have all the supplies you might need. You do not want to be in the middle of a meal and figure out you are missing out on something crucial.

instructions :Soft vanilla cake

Beat sugar and butter..

Add one egg at a time and beat.

Add vanilla extract.

Mix flour,salt and baking powder.

Add the flour mixture in halves with the milk and beat till fluffy..

Bake at 200ºC in a preheated oven..

I Decorated it with butter cream icing..

I can't believe I'm only just now posting a vanilla cake. Soft and tender vanilla cake with easy vanilla buttercream that melts in your mouth. This professional cake is soft and delicious, but dense enough to carve and stack for wedding cakes or sculpted cakes. Eggless vanilla cake recipe with video and step by step photos. This eggless vanilla cake is soft, moist and very delicious.

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