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Summer Pasta
You can cook Summer Pasta using 10 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Summer Pasta :
You need to prepare pappardelle.
You need to prepare Hand full of red and yellow Roma tomatoes.
You need garlic.
You need Fresh parsley.
Provide Fresh oregano.
You need Green or Red chilli.
Use Salt.
Provide Pepper.
Provide Extra virgin olive oil.
You need to prepare Parmesan cheese.
Short Tips:
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instructions :Summer Pasta
Chop garlic into fine slithers or dice them, finely chop a bunch of oregano leaves and parsley leaves. Slice the tomatoes in halves. Slice 1 whole chilli. If the chilli is hot deseed first..
In a stock pot boil some water, add generous amount of salt and cook pasta for 5 minutes till aldente (just a bit undercooked, having a bite).
Whilst your pasta is cooking In a skillet or a pan on medium heat add 3 tablespoons of olive oil. Add your garlic and chilli, cook till they turn soft. Do not overcook garlic or it will turn bitter. Do not brown them..
Add the sliced tomatoes, chopped parsley and oregano. Cook for a few minutes till tomatoes start to blister.
Add pasta directly from the pot, no need to drain the pasta and add half a ladel of pasta water..
Check for seasoning, add salt and pepper. Cook till all the water is burnt off from the pan. Cook till you hear the oil sizzling once again from the pan..
Plate the pasta and drizzle some Olive oil and shave some parmesan cheese on top. Do not buy pre shredded stuff..
Since you have actually read the Summer Pasta recipe, and you have the know-how that you require to execute in the cooking area. Obtain that apron out, dust off your blending bowls and roll up your sleeves. You have some food preparation to do.
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