Name: Plaintain Cutlet
Ingredients: 1 Green Plaintain; 1 medium Potato; 1/2 cup chopped onion; 1/2 tsp Cumin powder; 1/2 tsp ginger paste; 1/2 tsp chili powder; salt; Refined oil; 1/2 cup Semolina (Sooji); 1 bunch chopped corainder leaves; 1 tsp gram flour

Cooking may be one of the earliest skills in the world. That does not indicate that there are any type of limits to the knowledge available for the chef thinking about enhancing his or her skills. Even the finest cooks, even experts, can constantly locate brand-new dishes, methods as well as methods to enhance their kitchen area abilities, so lets try this Plaintain Cutlet recipe, we hope you like it.

Plaintain Cutlet

You can have Plaintain Cutlet using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Plaintain Cutlet :

You need to prepare Green Plaintain.

Provide Potato.

Prepare chopped onion.

Provide Cumin powder.

Use ginger paste.

You need to prepare chili powder.

Provide salt.

You need Refined oil.

Use Semolina (Sooji).

You need to prepare chopped corainder leaves.

Use gram flour.

Short Tips:

Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will mention when you should add salt, but it is a good rule of thumb to add at least a pinch or 2 when you begin cooking and again at the very end. Your palate will be the final guide here, so taste often.

step by step :Plaintain Cutlet

Boil the potato and plaintain in water..

Peel the skins off potato and plaintain.Then mash them properly in a bowl.Add gram flour,chopped onions,cumin powder,ginger paste,salt,corainder leaves & chilli powder to the bowl and mix them properly..

Make small small roll-type balls from the mixture.On a plate spread semolina all over.Then roll the balls on it so that all of its sides are covered in semolina..

Heat oil in pan.Fry the rolls one by one in the oil till turned brown..

Serve hot with chilli sauce & tomato ketchup..

There is constantly something new to discover when it pertains to cooking and every cook's skill-set is open to enhancement. This Plaintain Cutlet recipe is just a few recipe suggestions to assist boost your cook's performance. There are much more good recipes available as well as good chefs keep searching for them throughout their lives. Consistent understanding is the key to ever-improving food preparation abilities.

If you find this Plaintain Cutlet recipe useful please share it to your good friends or family, thank you and good luck.

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