35 Exotic Crispy Sattu bread pakoda delicious and easy to make.

Once you understand the basics of cooking, it can be such a releasing and rewarding experience to create a merely delicious dish or baked product. The smells in your house and the faces of the people that you share it with are invaluable. We wish this Crispy Sattu bread pakoda recipe will offer you some suggestion for you to become a phenomenal cook.

Welcome back to Aapki Rasoi Hmara Sath. Learn delicious and quick, veg, non-veg, sweets, desserts, drinks etc. recipes on this channel. Crispy&Tasty Bread pakoda Making very Simple &easy Amazing Tasty chilldrens Very like This Recipe More Delicius Watch Tamil Language Recipes Subscribe.

Use Roasted grams flour.
You need chopped onion.
Provide chopped tomato.
Prepare chopped green chilli.
Use chopped capscicum.
Use roasted ground nut.
Prepare bread.
Prepare oil.
Prepare salt.
Use cumin powder.
You need corrienderleaves.
Provide corriender powder.
You need corriender leaves.
You need water.

Short Tips:

Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you ought to add salt, but it is a good rule of thumb to add a minimum of a pinch or two when you start cooking and once more at the very end. Your palate will be the ultimate guide here, so taste often.

Roast ground nut in a dry hot pan.
All the ingredients mixed in a bowl with little water as a HARD lump.
Then.
Take a bread and make it wet with finger tips for binding... And then take a amount of that hard lump and fill it and roll if perfectly with hand.... After that deep fry it.. Until color is turn to brown. And then ready it for serve... Testy crispy pakoda.

Taste great with a cup of chai. South Indian Pakoda Recipe - Pakora Recipeecipe with step wise pictures. Spicy and crunchy morsels of heaven. These pakoda taste amazing hot with a cup of chai on any rainy day or during a. Palak pakoda is yet another perfect snack recipe for rainy or winter seasons.

Now that you have checked out the Crispy Sattu bread pakoda recipe, and also you have the know-how that you require to perform in the kitchen. Get that apron out, dust off your blending bowls and roll up your sleeves. You have some food preparation to do.

If you find this Crispy Sattu bread pakoda recipe valuable please share it to your friends or family, thank you and good luck.