Name: Broccoli Cheese Soup
Ingredients: 1/2 stick butter; 1 small onion, chopped; 1 handful of baby carrots chopped; 2 celery stalks, diced; 3 cup chicken broth; 1 cup half and half; 1 cup milk; 2 head fresh broccoli, chopped; 1/3 cup cornstarch; 1/4 tsp black pepper; 1/4 tsp garlic powder; 1/8 tsp dried thyme; pinch nutmeg; 8 oz Velveeta cheese, cubed; 1 1/2 cup shredded cheddar cheese + additional for garnish; 1/2 tsp salt

Want to be a better chef? Who does not! Trying to find some brand-new, enjoyable, and also interesting menu suggestions? Who isn't! The wish to prepare much better meals as well as attempt brand-new recipes is something we all want to do. Broccoli Cheese Soup recipe possibly the one you are trying to find.

Broccoli Cheese Soup

To make Broccoli Cheese Soup you need 16 ingredients and 8 steps. Here is how you cook that.

Ingredients of Broccoli Cheese Soup :

Prepare butter.

You need to prepare onion, chopped.

You need handful of baby carrots chopped.

You need to prepare celery stalks, diced.

You need chicken broth.

Prepare half and half.

You need milk.

Prepare fresh broccoli, chopped.

Provide cornstarch.

Use black pepper.

Provide garlic powder.

You need dried thyme.

Provide nutmeg.

You need Velveeta cheese, cubed.

Use shredded cheddar cheese + additional for garnish.

You need to prepare salt.

Short Tips:

When saving components that you will certainly utilize for food preparation it is a great habit to equip them in big quantities and also freeze them in plastic bags. This will certainly make preparing food less complicated and much faster. For example, when preparing veggies, you can simply pull them out of the fridge freezer and simply boil them.

step by step :Broccoli Cheese Soup

In a stock pot, melt butter over medium heat..

Saute onion in butter until onions are translucent, about 3-4 minutes..

Stir in chicken broth, half and half, broccoli, carrots and celery. Bring to a boil then reduce heat and simmer for 10-15 minutes or until broccoli is soft and tender..

In a small bowl, whisk together milk and cornstarch. Pour the mixture into the soup pot and stir until soup starts to thicken 3-4 minutes..

Stir in pepper, garlic powder, thyme, nutmeg and salt..

I placed an immersion blender in the pot to blend it, but it's totally your call. I prefer it a little smoother..

Drop the heat to low and stir in Velveeta and cheddar cheese. Continue stirring until all of the cheese has melted..

Top each bowl of soup with a little extra shredded cheddar cheese and serve immediately. Enjoy!.

Now that you have actually read Broccoli Cheese Soup recipe, it is the moment for you to head to the kitchen and also prepare some excellent food! Bear in mind, cooking is not a skill that can be 100 percent right initially. Practice is needed for you to understand the art of cooking.

If you find this Broccoli Cheese Soup recipe helpful please share it to your friends or family, thank you and good luck.

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