How to Cook Tasty Mug cake in microwave tasty & perfect

Are you a cooking guru? Maybe you are just a kitchen area professional? Or like numerous others, you might be a newbie.Whatever the situation might be, useful cooking suggestions can include some fresh concepts to your cooking. Take some time and learn a few things that can splash some new fun right into your kitchen area routine. This Mug cake in microwave recipe maybe a perfect fit for you.

Try making this easy microwave mug cake with storecupboard ingredients. It's even more delicious with a scoop of vanilla ice cream. Microwave mug cakes are not as good as real cakes.

Use purpose flour.
You need to prepare eggs.
You need caster sugar.
Prepare cocoa powder.
You need to prepare oil.
Provide baking powder.
You need to prepare vanilla essence.
Prepare milk.

Short Tips:

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Sift all the dry ingredients 2-3 times..
Take a bowl and add oil and caster sugar to it and mix well with whisk..
Add eggs one by one in this mixture and mix well..
Then add vanilla essence and mix well..
Add purpose flour and baking powder to it and mix well..
Take milk at room temperature and add Cocoa powder to it and mix well..
Then add this cocoa and milk liquid to cake batter and mix we'll until no lumps are left.
Take small mugs or tea cups and grease then with oil..
Add batter in cups.. Upto half of the cup. Then place cups or mugs in microwave one by one and apply 1 minute on each mug..
After 1 minute mug cake will be ready to eat 😍.

The only equipment you require is a mug, a fork or whisk and (sometimes) a bowl. An easy microwave Vanilla Mug Cake (made without eggs) that's the fastest way to make dessert for one or two. This delicious cake will satisfy a craving-FAST! The best part (besides the eating, of course)? RELATED: How to Cook an Egg in the Microwave (Because, Yes, You Can Do That).

You do not need to be a pro to cook a fantastic dish. There are several recipes that look tough and overwhelming, however are in fact, quite basic among it is Mug cake in microwave recipe. We wish, this recipe has actually instilled some confidence in you for the next time you are in the kitchen.

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