How to Prepare Delicious My Halloumi Bacon Pasta for 1 fit for newbie.

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Serve this easy traybake with flatbreads and a green salad. This halloumi pasta bake is utterly incredible. It's filling, full of a perfect blend of firm and gooey textures, and it's busting with tomatoey tang.

You need Cooked Pasta.
You need Halloumi Cheese Sliced.
You need of a Sweet pepper chopped.
Use smoked bacon chopped small.
Use Advacado sliced thick.
You need to prepare Cherry Tomatoes cut in half.
Prepare olive oil.
Use Garlic cloves crushed.
Use fresh basil roughly chopped.
Prepare small Shallot chopped.
Use Sea Salt.
Provide Black cracked pepper.
Use thick slices of a Courgette.

Short Tips:

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Ingredients.
Heat up 1 tbls oil in a frying pan or wok (as i use alot) add the Shallots fry for 1 min then add the garlic, Ginger and italian herbs and mix in..
Then add the bacon bits and cook for 2 minutes.
Then the courgettes.
Then the halloumi and fry for 1 min both sides.
Add the fresh basil and tomatoes and mix in fry for 1 min.
Then add the other tbls olive oil and the Advacado and sweet peppers cook for another min..
Add salt and pepper and mix in then add the Pasta.
Lastly add the tomatoe puree and stir in and serve hot.

Click for the easy step by step picture recipe. These Bacon Halloumi Bites are little bites of heaven! Finely grate the cheese and mix with the dried mint. Chop a handful of the mint leaves and set aside. In the meantime, cook the pasta in the chicken stock.

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