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How to Cook Tasty Motichoor Rabri Parfait delicious and handy!

How to Cook Tasty Motichoor Rabri Parfait delicious and handy!

Delicious Healthy Recipes Made with Real Food.

Everybody loves the idea of sitting down to a scrumptious home-cooked meal, yet with today's active routines, it can be more difficult than ever before to locate the time to put one with each other. Fortunately, assistance is available, the Motichoor Rabri Parfait recipe and advice in this article will assist you created healthy meals for your family members in a remarkably, short time.

Motichoor Rabri Parfait

Motichoor Rabri Parfait

To make Motichoor Rabri Parfait you only need 5 ingredients and 7 steps. Here is how you do it.

Ingredients of Motichoor Rabri Parfait :

  1. You need Motichoor ke ladoo.
  2. Provide Full cream milk.
  3. You need to prepare Sugar. You can adjust the sugar according to your liking.
  4. Prepare Almond and pistachio.
  5. Prepare Silver leaves for garnishing.

Short Tips:

If you are cooking from a recipe, the best tip we can provide you with is to read through the entire thing all the way through before you start to cook. Not only will this assist you gain a much better understanding of what the final dish should look and taste like, you’ll even be able to ascertain that cooking tools you need, as well as catch important instructions.

instructions :Motichoor Rabri Parfait

  1. Steps to prepare Rabri: 1. Heat full cream milk in a heavy bottom pan. 2. When the milk comes to a rolling boil, simmer the heat and let it cook on low heat till it is reduced to half. 3. Add sugar and cook again till the milk is thickened and has reduced to almost 1/4th of the original quantity. 4. Remove the rabri from heat and let it cool completely..
  2. Assembling the Parfait : Crumble the ladoos and make a layer of motichoor in shot glasses..
  3. Pour rabdi on top..
  4. Make small sized balls from the crumbled ladoos and place it over the rabri..
  5. Garnish with almond and pistachio slivers..
  6. Make all the parfaits in the same manner..
  7. Chill in refrigerator for 6-8 hours before serving..

Cooking is a form of art and also it takes time and method to equivalent experience and also expertise in the field. There are numerous forms of food preparation and also many different types of food from various societies. Apply what you have actually seen from Motichoor Rabri Parfait recipe it will certainly assist you in your food preparation endeavors.

If you find this Motichoor Rabri Parfait recipe useful please share it to your friends or family, thank you and good luck.

How to Cook Tasty Motichoor Rabri Parfait delicious and handy!
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