Name: Broccoli Cheese Soup
Ingredients: 1 lb Fresh broccoli, use only the top and dice small; 1/2 lb Carrots, diced; 1/3 cup Water; 1/4 cup Butter; 1 tbsp Minced dried onion; 1/2 tsp White pepper and salt; 1 tsp Garlic powder; 2 can Cheddar cheese soup (Campbell's 10.5 oz); 1 can Cream of celery soup (Campbell's 10.5 oz); 2 can Milk

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Broccoli Cheese Soup

You can have Broccoli Cheese Soup using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Broccoli Cheese Soup :

You need to prepare Fresh broccoli, use only the top and dice small.

Provide Carrots, diced.

You need to prepare Water.

You need to prepare Butter.

You need Minced dried onion.

Use White pepper and salt.

You need Garlic powder.

Use Cheddar cheese soup (Campbell's 10.5 oz).

You need Cream of celery soup (Campbell's 10.5 oz).

Provide Milk.

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instructions :Broccoli Cheese Soup

Heat butter and water in a large covered pot..

Add broccoli, carrots, and spices. Stir and cover. Cook over medium heat until softened...stirring as needed (about 5 minutes).

Add soups and fill 2 cans with milk and add..

Stir well to combine and continue cooking over low heat. Stirring frequently so it doesn't burn on bottom..

Another 10-15 minutes should be good, but can go longer if you want the veggies softer..

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