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Gobber Pea Stew/Soup
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See more ideas about Soups and stews, Soup recipes, Recipes.
To cook Gobber Pea Stew/Soup you need 14 ingredients and 14 steps. Here is how you cook that.
Ingredients of Gobber Pea Stew/Soup :
You need to prepare green/raw peanuts.
Prepare water.
You need to prepare chopped celery.
You need to prepare medium onion chopped.
Use salt.
You need to prepare large red bell pepper.
Prepare peanut butter.
Prepare chicken thighs skin on and bone in.
Provide diced tomatoes.
Provide ground black pepper.
Prepare ground ginger.
Prepare minced garlic.
You need chicken broth cooled.
Use cornstarch.
Short Tips:
Preparation is a really integral part of cooking. You intend to make certain you have every thing you may need. You additionally intend to ensure you have all the materials you might need. You don't intend to remain in the center of a recipe as well as figure out you are missing out on something essential.
instructions :Gobber Pea Stew/Soup
Preheat oven 400 degrees Fahrenheit.
Add water, chicken, and spices to a pot. Bring to a boil..
Shell the peanuts.
Chop the celery, onion, and bell pepper.
Add the peanuts to the chicken..
When the chicken is done remove the chicken..
Take out the bones and skin..
Spread the chicken skins out on a pan add some salt to taste. Bake in oven till crispy..
Let cool.
Slice the skins into bits.
Add peanut butter and stir in well.
When 20 minutes have past mix the cornstarch and chicken broth and add to soup to thicken..
Simmer 10 minutes stirring occasionally then let rest for 10 minutes..
Serve garnish with crisp chicken skins. I hope you enjoy!.
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