31 Best Homemade Split Pea Soup with Ham delicious and handy!

Cooking could be one of the earliest skills in the world. That does not imply that there are any restrictions to the expertise readily available for the chef curious about raising his or her skills. Also the finest cooks, also professionals, can always locate new dishes, methods as well as strategies to improve their kitchen skills, so lets try this Homemade Split Pea Soup with Ham recipe, we hope you like it.

And beginning with a whole bag of dry split peas yields a full bodied soup with the perfect consistency and texture. When I want Split Pea Soup, this is the recipe I crave! Made with ham hocks or leftover ham, this is so delicious and freezes well.

Use split dried peas rinsed very well (I do not soak my split peas overnight).
You need medium to large carrots cleaned and chopped into round nickel size.
You need to prepare celery cleaned and diced, I do not dice the white or the leaf stalks of the celery. I toss in the diced and the rest using them for flavour.
Provide Option: ham (I cubed for her) I prefer no meat, although ham adds flavour.
Provide medium boxes : I do not measure : I covered the peas with Organic Low Sodium Chicken broth.
Use large sweet onion diced.
Prepare garlic minced.
You need to prepare Milk about 1 to 1-1/2 cups.
Use nutmeg.
You need to prepare Salt and pepper to taste.. I used kosher salt and fresh ground peppet.

Short Tips:

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Using a large heavy gage pot. I used about 1/4 cup of olive oil..
I allowed the pot get hot, poured out n rinsed split peas with diced carrots, onion, garlic, all of the celery pieces.
Sauté until the vegetables are almost tender. Pour in slowly both boxes of low sodium chicken broth. Stir,.
Place heat on medium high until it almost boils. Turn heat on low, allow to cook, about 20 minutes.
Option: I like mine creamy, I use unsweetened almond milk. My friend brought skim milk..
Once the soup is almost finished I like to use an Emersion hand blender to help thicken my soup.
Option: I like a teaspoon full of A good plain green yogurt on top.
Last but not least Enjoy 😊.

I had misgivings about putting this green pea soup recipe on the blog. Not because of any flavor issues — but let's face it — homemade split pea soup — that particular shade of green — doesn't inspire you. We owe a lot to these little guys. How to make split pea soup with ham, using the ham bone from your leftovers! Slow cooker and stove top instructions are included.

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