Name: Broccoli Cheddar Soup
Ingredients: 1/2 cup butter; 1 small onion, chopped; 1/4 cup all-purpose flour; 2 cups cream 18%; 3 cups chicken broth; 4 cups broccoli florets; 1 carrot, shredded; 2 1/2 cups shredded cheddar cheese; 1/2 tsp garlic powder; to taste Salt and pepper

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Broccoli Cheddar Soup

You can have Broccoli Cheddar Soup using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Broccoli Cheddar Soup :

Provide butter.

You need to prepare small onion, chopped.

Prepare all-purpose flour.

Provide cream 18%.

You need to prepare chicken broth.

You need broccoli florets.

Prepare carrot, shredded.

You need shredded cheddar cheese.

You need garlic powder.

You need to prepare Salt and pepper.

Short Tips:

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step by step :Broccoli Cheddar Soup

In large pot melt butter over medium heat, add onion and sauté until soft and translucent. Add flour and continue to stir for about five minutes..

Slowly mix in chicken broth until fully incorporated. Add cream stirring constantly. Carefully bring to the boil. You must watch the pot because this will boil quickly. Once it comes to the boil, reduce the heat to medium and allow to simmer for about 15 minutes, stirring regularly..

Now your soup base should be slightly thickened. If too thick add either more broth or cream depending on your taste. Add broccoli, shredded carrot and garlic, allow to simmer over medium heat for about 15 minutes or until veggies are soft..

Using a hand blender, carefully blend up the soup until desired texture/ consistency. Slowly add the two cups of cheese, constantly stirring. Keep stirring until all the cheese is melted and soup is heating through. Server and garnish with remaking cheese..

Since you have read Broccoli Cheddar Soup recipe, it is the time for you to head to the kitchen and also prepare some wonderful food! Keep in mind, cooking is not an ability that can be 100 percent right in the beginning. Practice is needed for you to understand the art of cooking.

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