44 Exotic Stained Glass Cookies delicious and easy to make.

Once you comprehend the fundamentals of cooking, it can be such a freeing as well as awarding experience to produce a just tasty dish or baked item. The smells in your home and the faces of individuals who you share it with are valuable. We wish this Stained Glass Cookies recipe will certainly give you some idea for you to end up being an amazing cook.

Delicious buttery sugar cookies are cut into festive shapes and filled with your favorite hard candies. Stained Glass Cookies are a cookie and a candy all in one. You can use any hard candy.

You need to prepare All-purpose flour – and a little more for rolling.
Prepare Baking powder – + ⅛ tsp.
You need Unsalted butter * – (1 stick) @ room temperature.
Provide Salt * – ⅛.
Prepare Sugar – ⅛.
Prepare Egg yolks -.
You need vanilla extract Pure –.
You need Finely crushed hard candy (Jolly Rancher) in different colors –.

Short Tips:

Prep work is a really fundamental part of cooking. You want to see to it you have every thing you may need. You likewise want to make certain you have all the supplies you might require. You do not want to be in the middle of a meal and also find out you are missing out on something vital.

Whisk together the flour, baking powder, and salt (if using unsalted butter only)..
Beat the butter and sugar, with an electric mixer on medium-high speed, until the mixture is light and airy..
Add the egg yolks and vanilla and beat again. This step can be done by hand too, with a whisk..
Keeping the mixer on low speed, slowly add the flour and combine well/continue mixing by hand. At this stage you could use a wooden spoon or spatula..
Once the dough comes together, use your hands to knead it to make two discs..
Wrap them in a plastic wrap and refrigerate for 30 minutes..
After 30 minutes, preheat the oven to 350oF, with the racks placed on the upper and lower thirds..
Place one disc between a floured and folded parchment paper and roll it out to ⅛ inch thickness. Put the disc, along with the parchment paper, into the refrigerator for another 30 minutes..
Meanwhile work with the other disc and return it to the refrigerator. The original recipe calls for Christmas themed cookie cutters. Fall designs have been used here and you could pick any fancy shape you like..
Cut out the main cookies to about 2-2½ inch rounds/squares/desired shapes..
Place the cookies, one inch apart, on the cookie sheets..
Using the smaller shapes (Christmas/Fall/random shapes) cut out the middles. Bake the cookies for about 8-10 minutes till they are slightly set, but still light brown. Do remember to rotate the cookie sheets midway through the baking. The cut out portions can be baked along side the bigger ones..
Remove the cookies from the oven and fill the middles with the crushed candies. Return to the oven and continue baking until the edges brown a bit and the candy is completely melted. The smaller cookies may be done by this time, if not they can be returned to the oven too..
Remove and allow the cookies to cool completely before storing them in an airtight container. Bon Appètit..

Stained-Glass Cookies. this link is to an external site that may or may not meet accessibility guidelines. Stained Glass Cookies - a beautiful edible ornament to make your Christmas tree decoration special. That pale shortbread textured sugar cookie adorned with the sparkling shiny candy with all the. These cookies can be used as ornaments, lanterns, or when crafting gingerbread houses. They are so tasty, however, they may not last long enough for use in decoration!

There is always something brand-new to find out when it involves cooking and also every cook's skill-set is open to improvement. This Stained Glass Cookies recipe is just a few recipe suggestions to assist boost your cook's performance. There are much more excellent recipes out there as well as great cooks keep trying to find them throughout their lives. Continuous learning is the vital to ever-improving cooking skills.

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