Name: Chocolate Flan
Ingredients: Caramel; 1/4 cup water; 1 cup sugar; Flan; 1 lb cream cheese; 1/2 cup granulated sugar; 1 cup chocolate chips; 5 eggs; 2 cup light creme (or Half & Half); 1 tsp vanilla extract

Once you understand the basics of cooking, it can be such a releasing and also rewarding experience to produce a just scrumptious meal or baked thing. The smells in your house and the faces of the people who you share it with are valuable. We wish this Chocolate Flan recipe will give you some idea for you to end up being a remarkable chef.

Chocolate Flan

You can have Chocolate Flan using 10 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Chocolate Flan :

Prepare Caramel.

You need water.

You need sugar.

You need to prepare Flan.

You need to prepare cream cheese.

You need granulated sugar.

Provide chocolate chips.

You need to prepare eggs.

Prepare light creme (or Half & Half).

You need to prepare vanilla extract.

Short Tips:

Do not worry about sharp knives. Can they give you a nasty cut? absolutely. However dull knives are constantly proven to be a lot of dangerous because they are more prone to slip when cutting, that makes the chance of cutting yourself higher. If you commit to keeping knives sharp, you should also learn how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.

step by step :Chocolate Flan

Preheat oven to 350° F.

In a microwave self cup or bowl, mix the water and sugar and heat on high for 5-7 minutes until caramel begins to form..

Pu the chocolate into a heat resistant dish and place in a double boiler and melt the chocolate.

Steadily add the light cream and stir until the chocolate completly dissolves (don't add the light creme all at once or the chocolate will harden).

Mix the cream chese,sugar,vanilla eggs until a creamy consistant is reached (mix the cream cheese for a while before adding everything else) add the melted chocolate with the light cream.

Pour the flan on top of the caramel in the mold.

Place in a double boiler and cook for 1 hour.

Let cool and place in the fridge until its time to serve.

Since you have actually reviewed the Chocolate Flan recipe, as well as you have the knowledge that you need to perform in the kitchen area. Obtain that apron out, dust off your blending bowls and roll up your sleeves. You have some food preparation to do.

If you find this Chocolate Flan recipe useful please share it to your close friends or family, thank you and good luck.

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