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33 Best Sate Maranggi - Indonesian Beef Satay tasty & delicious

33 Best Sate Maranggi - Indonesian Beef Satay tasty & delicious

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Everyone likes the suggestion of taking a seat to a tasty home-cooked meal, however with today's hectic routines, it can be tougher than ever before to find the moment to put one with each other. Fortunately, help is available, the Sate Maranggi - Indonesian Beef Satay recipe and recommendations in this article will help you created healthier meals for your household in a remarkably, short time.

Sate Maranggi - Indonesian Beef Satay

Sate Maranggi - Indonesian Beef Satay There is quite a bit of hype when it comes to sate Maranggi, so much so that both Purwakarta and Cianjur claims to be the city where this satay originates, though Purwakarta seems to be winning at the moment. The ingredients for the satay is pretty much identical to the old standard beef satay. Satay (/ˈsɑːteɪ/ SAH-tay, in USA also /ˈsæteɪ/ SA-tay), or sate in Indonesian and Malay spelling, is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce.

You can have Sate Maranggi - Indonesian Beef Satay using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Sate Maranggi - Indonesian Beef Satay :

  1. Use beef tenderloin or sirloin, cut in to bite sizes.
  2. Use bamboo skewers, soaked in a cold water for at least 15 minutes to prevent burning.
  3. You need Spices to be ground for marinade :.
  4. You need shallots.
  5. Prepare garlic cloves.
  6. Provide kaempferia galanga powder.
  7. Prepare tumb size fresh ginger.
  8. You need to prepare coriander seeds.
  9. You need to prepare brown sugar.
  10. Use sweet soy sauce.
  11. You need to prepare tamarind paste.
  12. Prepare Salt.

Short Tips:

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step by step :Sate Maranggi - Indonesian Beef Satay

  1. Marinate the beef cubes with the marinade paste for at 1 hour and store them in the fridge. But I prefer to do it over night..
  2. Thread the beef cubes into bamboo skewers..
  3. Grill the beef to your preference..
  4. Serve with warm steamed rice and sambal..

Indonesian Beef Satay is just the ticket. The Satay are rich and sweet from the kecap manis (sweet soy sauce), wonderfully fragrant, and incredibly addictive. Indonesian Beef Satay recipe: Try this Indonesian Beef Satay recipe, or contribute your own. Sate Maranggi is a popular Satay from Purwakarta, West Java. Usually Sate Maranggi is made from lamb meat or beef.

Food preparation a scrumptious dish for your family members doesn't need to suggest costs hours slaving away in the cooking area. There are several number of recipes such as Sate Maranggi - Indonesian Beef Satay recipe, you can use to whip with each other a terrific meal quickly, soon your family will be appreciating the fruits of your labors.

If you find this Sate Maranggi - Indonesian Beef Satay recipe useful please share it to your good friends or family, thank you and good luck.

33 Best Sate Maranggi - Indonesian Beef Satay tasty & delicious
Collection 33 Best Sate Maranggi - Indonesian Beef Satay tasty & delicious that are guaranteed to be delicious, Delicious and tasty


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