36 The best Tilapia fillet in peanut sauce family's new favorite!

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Tilapia recipes are abundant, and the fish is easy to prepare as long as you buy filets. Tilapia is seasoned with a simple mixture of herbs and spices and finished with a smooth, delicious roasted red pepper mayonnaise sauce in this quick Change up your baked fish game with this quick and easy recipe that slathers tilapia fillets in a luscious sauce made with sour cream, mayonnaise. In the same pan, briefly fry the spring onion, garlic and ginger, then add the soy sauce, brown sugar and lime juice and simmer until.

You need tilapia fillet.
You need to prepare Salt.
You need to prepare Pepper (opt).
You need Oil.
Provide Peanut sauce( made my own by grinding the nuts.
You need Juice of 1 lemon.
You need flour.
You need to prepare Onion chopped.
You need large Tomatoes diced.
Provide garlic, crushed.

Short Tips:

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Cut the fillet into cubes, marinate with the lemon juice, salt and pepper..
Pass through flour and shallow fry until brown. Set aside..
Fry the onions, add garlic, add tomatoes, let cook until thick..
Add the peanut sauce, salt and lemon juice..
Add the fish and simmer for about 3 minutes..
Serve hot with your favorite accompaniment..

Which brings us to today's special presentation of Crispy Tilapia in Thai Coconut Curry Sauce. How to cook Crispy Tilapia Sticks. Make the coating: Mix the Dredge the tilapia fillet in the flour mixture. Fry the fillets one by one in oil until golden brown. Remove from the pan and drain the excess oil using paper.

Now that you have actually checked out the Tilapia fillet in peanut sauce recipe, as well as you have the expertise that you require to execute in the kitchen. Get that apron out, dust off your mixing bowls and also roll up your sleeves. You have some food preparation to do.

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