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How to Prepare Appetizing Cireng (Tapioca fritter) *Vegan delicious and handy!

How to Prepare Appetizing Cireng (Tapioca fritter) *Vegan delicious and handy!

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Cireng (Tapioca fritter) *Vegan

Cireng (Tapioca fritter) *Vegan Brilio.net - Cireng singkatan dari aci digoreng. Cireng merupakan jajanan khas Bandung yang banyak digemari orang seantero Nusantara. Cireng paling enak disajikan saat masih hangat.

To cook Cireng (Tapioca fritter) *Vegan you only need 17 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Cireng (Tapioca fritter) *Vegan :

  1. Provide tapioca starch.
  2. Prepare salt.
  3. Provide spring onions (chopped).
  4. Prepare garlic cloves (chopped).
  5. Provide warm water.
  6. You need Peanut sauce:.
  7. You need peanut (fried).
  8. Prepare long red chilies.
  9. You need salt.
  10. Provide palm sugar.
  11. You need to prepare sweet soy sauce.
  12. Use red onion.
  13. Prepare garlic cloves.
  14. Provide Chili sauce (optional):.
  15. You need to prepare jalapenos.
  16. Provide salt.
  17. You need to prepare water.

Short Tips:

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step by step :Cireng (Tapioca fritter) *Vegan

  1. Mix tapioca starch, chopped spring onion, salt, and garlic, pour the warm water gradually until it become a dough..
  2. Preheat oil to fry, cut the dough in small sizes, press it a little bit, and fry them in hot oil turn the other side when theh become crispy. Take them out from the oil, put aside..
  3. For the sauce, mix all the ingredients except sweet soy sauce in a blender, blend them until smooth, add sweet soy sauce..
  4. Enjoy cireng with peanut sauce..

The fritters are a little spicy and somewhat sweet- everything you want in one snack! Sabudana is a delicious deep-fried snack that is popular in Maharashtra, India that is made from soaked sabudana (tapioca pearls), boiled and mashed potatoes, coarsely crushed peanuts, and a few spices. Tapioca is extracted from the cassava root and known as tapioca starch. You might know it most commonly from tapioca pudding, but it can be used in Tapioca is made from cassava, which is a tuberous plant similar to a potato and native to South America. Tapioca is extracted from the cassava.

You do not require to be a professional to cook a wonderful dish. There are numerous recipes that look difficult as well as overwhelming, however remain in reality, quite easy one of it is Cireng (Tapioca fritter) *Vegan recipe. We hope, this recipe has actually instilled some confidence in you for the next time you remain in the kitchen.

If you find this Cireng (Tapioca fritter) *Vegan recipe useful please share it to your friends or family, thank you and good luck.

How to Prepare Appetizing Cireng (Tapioca fritter) *Vegan delicious and handy!
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