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How to Make Tasty Yamarita tasty & perfect

How to Make Tasty Yamarita tasty & perfect

Delicious Healthy Recipes Made with Real Food.

There are numerous sources of information on cooking. Some details is geared in the direction of experienced chefs and not for the ordinary individual. It can be confusing to wade through every one of the readily available information. Fortunately, this Yamarita recipe is easy to do and will offer you some great suggestions. They will certainly work for any individual, also a novice.

Yamarita

Yamarita Listen to Yamarita song in high quality & download Yamarita song on Gaana.com. Последние твиты от kfsodef YAMARITA (@kfsodef). Content Provider - Producer/director/scriptwriter/Recording artist Sigpro & NaijaUSA. It is time to tell you how to prepare Yamarita.

To cook Yamarita you only need 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Yamarita :

  1. Provide Yam.
  2. Provide Flour.
  3. Use Oil.
  4. You need Maggi.
  5. You need Curry.
  6. Prepare Scotch bonnet.
  7. You need Tattase.
  8. Use Onion.
  9. Provide Garlic.
  10. You need to prepare Eggs.
  11. Prepare Water.

Short Tips:

When saving ingredients that you will make use of for food preparation it is a good behavior to stock them in big amounts and freeze them in plastic bags. This will make preparing food easier as well as quicker. For instance, when preparing veggies, you can just pull them out of the fridge freezer as well as merely boil them.

step by step :Yamarita

  1. 1/2 tuber of medium yam chopped into pieces, wash the yam place in a pot add 1 cube of maggi or a pinch of salt and boil till it's tender.drain the water and allow to cool..
  2. Mix the flour with the crushed scotch bonnet, tattase and garlic add some seasoni(maggi).
  3. Beat the eggs in a separate bowl, add seasoning to your desired taste and set aside..
  4. Roll each yam into the flour mixture, coat the yam generously with the flour, then dip each coated yam into the egg mixture, make sure the egg mixture covers the yam.
  5. Heat up some oil in a frying pan, set it on medium heat, when the oil heats up, dip each flour and egg coated yam into the oil fry and flip on all sides till golden brown.
  6. .

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Take these Yamarita recipe ideas and also use them and also perhaps even experiment while you go to it. The kitchen is a terrific location to try new things with the right help.

If you find this Yamarita recipe helpful please share it to your close friends or family, thank you and good luck.

How to Make Tasty Yamarita tasty & perfect
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