How to Cook Perfect Cheese Flan fit for newbie.

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Prepare Cheese Flan.
Prepare condensed milk.
Provide evaporated milk.
Use eggs.
Use cream cheese 8 oz.
Prepare vanilla.
Prepare caramel sauce.
Provide sugar.
You need water.

Short Tips:

Mix all ingredients in the blender.
Pour into the pan with caramel sauce on bottom.
Cook for 55 minutes at 350℉, check with a tooth pick in the center to be dry and slightly firm..
For caramel sauce use a sauce pan and cook sugar and water until melted and change color to light brown (caramel color).

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