Name: Cauliflower Pasta Casserole
Ingredients: 1 each Head of cauliflower, cut and washed; 350 grams Mezzo rigatoni; 2 clove Minced garlic; 1/4 cup Pine nuts; 2 oz Good quality anchovies rolled in capers in olive oil(preferably from Italy); 8 oz Provolone cheese; 1/4 cup Or more parmigiano reggiano cheese, grated; 1/4 cup Raisins soaked in water; 1 each Small chili pepper sliced and deseeded; 2 pinch Saffron; 3 tbsp Butter, cubed; 1 Bread crumbs

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Cauliflower Pasta Casserole

To make Cauliflower Pasta Casserole you need 12 ingredients and 10 steps. Here is how you cook that.

Ingredients of Cauliflower Pasta Casserole :

You need Head of cauliflower, cut and washed.

Prepare Mezzo rigatoni.

You need to prepare Minced garlic.

Provide Pine nuts.

Prepare Good quality anchovies rolled in capers in olive oil(preferably from Italy).

Prepare Provolone cheese.

Provide Or more parmigiano reggiano cheese, grated.

Provide Raisins soaked in water.

You need to prepare Small chili pepper sliced and deseeded.

You need Saffron.

Prepare Butter, cubed.

Prepare Bread crumbs.

Short Tips:

One of the greatest things that you can do is to prepare with member of the family or friends. When you prepare with someone else, you will certainly have the ability to notice techniques that they apply as well as will certainly be able to far better yourself as a chef. Speak to them to see just how their mind works, to boost your proficiency.

instructions :Cauliflower Pasta Casserole

Clean and cut cauliflower into bite size pieces..

Pour the oil from the anchovies into a pan and add any extra olive oil to coat bottom of pan. Add fresh chili, minced garlic, and chopped anchovies and capers..

Once the anchovies begin to tenderize, drain water from raisins add with the pine nuts to the pan..

Remove the chili pepper strips..

Add cauliflower, two pinches saffron and some water to begin steaming for about 10 minutes. Then remove top and allow the water to reduce by half. (Or to your preference).

In the meantime, Cook the mezzi rigatoni until al dente in salted water, and drain..

Add cubed cheese and Parmesan to pan, stirring vigorously. The cheese will melt fast and you want it as evenly distributed as possible..

Add the pasta to the cauliflower sauce. Stir well to combine..

Pour into a baking dish..

Add cubed butter and sprinkle bread crumbs over pasta. Broil on medium heat until golden..

You do not require to be a pro to prepare a wonderful dish. There are numerous recipes that look hard as well as overwhelming, yet remain in fact, fairly basic one of it is Cauliflower Pasta Casserole recipe. We hope, this recipe has actually instilled some confidence in you for the following time you are in the kitchen area.

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