close
45 Recipe Delicious Raw Mango sweet pickle (Sweet Chutney) delicious and easy to make.

45 Recipe Delicious Raw Mango sweet pickle (Sweet Chutney) delicious and easy to make.

Delicious Healthy Recipes Made with Real Food.

If you are having problem lately in the kitchen when it concerns getting your food ideal, you are not the only one. Lots of people have natural cooking talent however not quite enough knowledge to prepare with excellence. This Raw Mango sweet pickle (Sweet Chutney) recipe is a great start, very easy to cook and also delicious.

Raw Mango sweet pickle (Sweet Chutney)

Raw Mango sweet pickle (Sweet Chutney) If you like Quick mango chunda Also, add the cumin seeds powder and mix well. Traditionally chunda is made by mixing grated raw mango, sugar and spices and placed in sunlight or. The sweet and sour taste of Sweet Mango Chutney with parantha and bread is liked a lot by kids.

You can cook Raw Mango sweet pickle (Sweet Chutney) using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Raw Mango sweet pickle (Sweet Chutney) :

  1. Use mango.
  2. Use sugar(Half sugar or half jaggery).
  3. You need salt.
  4. Provide mauti sauph.
  5. You need to prepare lal mirch pisi.
  6. Provide kashmiri mirch powder.
  7. You need bhuna jeera.
  8. Provide garam masala.
  9. You need to prepare kishmish optional.
  10. Provide melon seeds optional.

Short Tips:

Some people say a salad spinner is superfluous because they are bulky and type of annoying to wash, however if you have space for a pot then you have room for a salad spinner. Not only does a salad spinner make laundry herbs and greens a snap, it can easily dries them so much efficiently than towels may.

instructions :Raw Mango sweet pickle (Sweet Chutney)

  1. First wash and dry mangoes..
  2. Grate them.Put them in a big kadai(pan).Add sugar in it..
  3. Cook it low flame.when sugar melt. Add all spices. keep stirring continuously..
  4. Sugar dessolves and becomes chashni form.keep stirring.you can add dry fruits of your choice in it..
  5. Check chashni with two fingers.(yadi halka sa ek taar a rha hai). Then off the flame..
  6. Sweet and spicy pickle is ready.cool it and keep it in glass container..

Do you guys like to have your Indian meal with some chutney or pickle on the side? Mango chutney recipe to go with paratha, papad, sandwiches. Spicy, sweet, sour and salty with flavourful spices added. I love the mango chutney they serve with papad in some north Indian restaurants, though I have not tasted many, just few times. How to make Sweet Raw Mango Pickle.

Everybody wants to be a better cook. Every person intends to explore fun recipes. Finding the time and really feeling the motivation to be creative in the cooking area can in some cases position an obstacle though. We hope these Raw Mango sweet pickle (Sweet Chutney) recipe can bring the magic to your kitchen area. Offer a couple of these suggestions a try tonight, your palate will certainly thank you!

If you find this Raw Mango sweet pickle (Sweet Chutney) recipe helpful please share it to your friends or family, thank you and good luck.

45 Recipe Delicious Raw Mango sweet pickle (Sweet Chutney) delicious and easy to make.
Collection 45 Recipe Delicious Raw Mango sweet pickle (Sweet Chutney) delicious and easy to make. that are guaranteed to be delicious, Delicious and tasty


©️ Copyright 2020

close