Name: Chicken Bhuna Masala
Ingredients: 500 gm chicken; 2-3 finely chopped onions; 2-3 finely chopped tomatoes or tomato paste; 2 Bay leaves; 1 teaspoon jeera / cumin; 1 teaspoon ginger garlic paste; 2 green chillies chopped; 1 teaspoon Kashmiri Red Chilli Powder; 1 teaspoon Garam Masala powder; 2 teaspoon Coriander powder; to taste Salt; For Marination; 2 (3 spoons) yougurt; 1 teaspoon ginger garlic paste; 1 teaspoon tandoori Masala powder; 1 teaspoon kashmiri Red Chilli Powder; 1/2 teaspoon Haldi / turmeric; to taste Salt; 1/2 lemon

Cooking may be among the oldest abilities in the world. That does not mean that there are any type of restrictions to the knowledge offered for the cook interested in boosting his or her abilities. Also the finest chefs, even specialists, can constantly locate new recipes, methods and also methods to enhance their kitchen abilities, so lets try this Chicken Bhuna Masala recipe, we hope you like it.

Chicken Bhuna Masala

You can cook Chicken Bhuna Masala using 19 ingredients and 9 steps. Here is how you do it.

Ingredients of Chicken Bhuna Masala :

Provide chicken.

Prepare finely chopped onions.

You need to prepare finely chopped tomatoes or tomato paste.

Use Bay leaves.

Prepare jeera / cumin.

You need to prepare ginger garlic paste.

Prepare green chillies chopped.

Use Kashmiri Red Chilli Powder.

Use Garam Masala powder.

Prepare Coriander powder.

You need to prepare Salt.

Provide For Marination.

You need to prepare yougurt.

Prepare ginger garlic paste.

You need to prepare tandoori Masala powder.

Provide kashmiri Red Chilli Powder.

Prepare Haldi / turmeric.

Prepare Salt.

You need lemon.

Short Tips:

If you are cooking from a recipe, the most effective tip we will provide you with is to read through the complete thing all the way through before you begin to cook. Not only will this assist you gain a better understanding of what the final dish should look and taste like, you’ll even be ready to ascertain which cooking tools you would like, as well as catch important instructions.

step by step :Chicken Bhuna Masala

For Marination.. Take a glass Bowl. Now put yoghurt. Now add all masalas. And add Chicken and mix well. Keep this for Marination for about an hour..

Now for masala..Take one Kadai. Add oil or ghee as per your choice. Put jeera and bay leaves. Let it crackle. Now add chopped onions. Saute till turns pink..

Now add Ginger garlic paste. And saute for another two three mins..

Now add garam masala, coriander powder, Haldi, Red Chilli Powder and salt and mix well..

Now saute this for two three mins on low flame. Now add marinated chicken into this and mix well till it leaves oil or ghee..

When this leaves oil add tomatoes or tomato puree. And again mix well..

A gain saute till water gets dried up..

Add little water say about half a cup and cover for about 5 mins till it gets cooked. Since its ghuma masala it shouldn't be watery..

Now this chicken is ready to serve with hot naan or roti or chappati..

There are couple of activities as enjoyable also rewarding as cooking. Not only can you bend your creative muscles, you can additionally offer delicious meals for your family. Broadening your understanding of cooking is specific to boost your time in the kitchen. Attempting Chicken Bhuna Masala recipe is a fantastic means to do just that.

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