Name: Chicken Bhuna Masala
Ingredients: Cloves 10; 15-20 Pepper; 1 medium Cinnamon; 1 teaspoon Coriander; 2 Cardamom big; 4 Kashmiri Red chilli; grated coconut; 3 Onion; 4 Garlic; 2 spoon garlic chopped; 1 spoon Red Chilli Powder; 1 spoon Coriander Powder; 1 spoon Garam Masala Powder; 1/2 tsp Turmeric powder; Salt per taste

There are numerous sources of information on cooking. Some info is tailored towards skilled chefs as well as not for the average person. It can be confusing to learn all of the offered details. The good news is, this Chicken Bhuna Masala recipe is easy to make and will offer you some fantastic tips. They will certainly help any individual, also a beginner.

Chicken Bhuna Masala

You can cook Chicken Bhuna Masala using 15 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken Bhuna Masala :

You need 10.

Provide Pepper.

Provide medium Cinnamon.

You need Coriander.

Provide Cardamom big.

Provide Kashmiri Red chilli.

Provide grated coconut.

Use Onion.

You need to prepare Garlic.

Use garlic chopped.

You need Red Chilli Powder.

Provide Coriander Powder.

You need Garam Masala Powder.

You need Turmeric powder.

Provide Salt per taste.

Short Tips:

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step by step :Chicken Bhuna Masala

Place a frying pan & turn on the gas, Dry roast cloves, pepper, 1 medium Cinnamon, black cardamom 2,4 Dried Kashmiri Red Chilies, grated coconut Dry roast 15 -20 second on low flame.Once done, keep the spices aside to cool them down.

Place a Kadai (wok) and turn on the gas. Add oil & let it heat up. Add the chopped Onions (3) garlic (10) and add roughly chopped tomatoes grind with the whole spices and grind in the mixer grinder..

Now heat oil in a kadai and add chop garlic. Add chicken and cook for 5 minutes.Then add Red chilli powder, garam masala powder, coriander powder salt per taste, turmeric powder 1l2 spoon add prepared masala..

Add little hot water. Cover and cook for 15 minutes and keep checking in between..

After 5 minutes add chopped Coriander leaves and mix a little. Chicken Bhuna Masala is ready..

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